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Nutrition & Mental Health
Nutrition & Mental Health

Fri, May 15

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Library - Chinguacousy Branch

Nutrition & Mental Health

Explore the connection between diet and mental health. Get practical advice on how specific nutrients, healthy eating habits, and proper hydration can support brain function and improve your mood.

Time & Location

May 15, 2026, 2:30 PM – 4:00 PM

Library - Chinguacousy Branch, 9050 Bramalea Rd, Brampton, ON L6S 6G7, Canada

About the event

Discover the essential role nutrition plays in maintaining good mental health. In this workshop, led by a Registered Dietitian, we explore the powerful connection between the food you eat and how you feel. Our facilitator will provide information on how different nutrients impact brain function and mood, offering practical advice on incorporating healthy habits into your daily life. You will learn about meal planning, portion control, mindful eating, and the critical importance of hydration for mental clarity and well-being.


What is this workshop about?

This workshop helps individuals understand the vital connection between diet and mental health. Since the food we eat provides the necessary nutrients for our brain to function correctly, a balanced diet is essential for improving mood and reducing the risk of mental health disorders. This session provides both education and practical advice to help you use nutrition to support your mental well-being.


Who is this workshop for?

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Doctor's Clinic

  • 366 Main Street North, Suite 201, Brampton, ON L6V 1P8

Family Health Team

  • 366 Main Street North, Suite 203, Brampton, ON L6V 1P8

  • 36 Vodden Street East, Suite 307, Brampton, ON L6V 4H4

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Queen Square Family Health Team operates on the Treaty Lands and Territory of the Mississaugas of the Credit First Nation. We acknowledge the territory of the Anishinabek, Huron-Wendat, Haudenosaunee and Ojibway/Chippewa peoples; the land that is home to the Métis and, most recently, the territory of the Mississaugas of the Credit First Nation who are direct descendants of the Mississaugas of the Credit. We are grateful to have the opportunity to work with and serve the people who inhabit this land, and by doing so, give our respect to its first inhabitants.

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